Chef’s Special

    • Chef's Special

    • Lamb Shank Special


      Lamb’s shank cooked with tomatoes and strong herbs & spices; served with 2 Naan and salad.

    • Quail Roast Special


      One whole quail, fried and cooked with traditional herbs & spices, and served with polao rice, egg and salad.

    • Duck Curry Special


      Duck meat with bone cooked with herbs & spices in traditional Bangladeshi style; served with Polao and salad.

    • Lamb Brain Masala


      Lamb brain cooked with traditional herbs & spices in traditional Bangladesi style.