Fish Special

Cooked in traditional Bangladeshi style and served with Basmati rice, Daal (Red Lentil), Aloo/Begun vorta (spicy mashed potato/eggplant) and Salad.

*Sarisha Hilsa / *Rupchanda (Pomfret) --------------- $ 24.00
*Katol (Catla)  --- $ 19.00
Prawn Spinach / Prawn Dopeyaza --------------- $ 20.00

*with bone